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Top 10s
Cooking/Food/Wine
#1
Climbing the Stairs: Further Tales of a 1920s Kitchen Maid
Margaret Powell.
Publisher: Pan.   Format: paperback.
ISBN: 9781447201960.  Daedalus Item Code: 41247
 
Whether in the grand houses of Brighton or imposing London mansions, life as a kitchen maid could be exhausting and demoralizing, avers Margaret Powell; it's not just being at the beck and call of ... (Read More)
 
List Price: Import Sale Price: $4.98
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#2
I Love Meatballs!
Rick Rodgers. Ben Fink, photos.
Publisher: Andrews McMeel.   Format: hardcover.
ISBN: 9781449407841.  Daedalus Item Code: 34310
 
The humble meatball is a surprisingly versatile player at the dinner table, as Rick Rodgers proves in this tasty, attractive little cookbook with some 50 meatball recipes, ranging from comfortingly ... (Read More)
 
List Price: $19.99 Sale Price: $4.98 You Save: $15.01
#3
Steeped in the World of Tea
Sharon Bard, Birgit Nielsen & Clara Rosemarda, eds. Juliana Spear, photos.
Publisher: Interlink.   Format: paperback.
ISBN: 9781566565561.  Daedalus Item Code: 42389
 
Spanning the globe from Russia to Japan, from Kenya to Palestine, from Germany to Sumatra, this elegant literary anthology celebrates the world's most popular drink. Visually poetic, almost Zen-like ... (Read More)
 
List Price: $20.00 Sale Price: $4.98 You Save: $15.02
#4
The Pure Joy of Monastery Cooking: Essential Meatless Recipes for the Home Cook
Victor-Antoine d'Avila-Latourrette.
Publisher: Countryman.   Format: hardcover.
ISBN: 9780881509229.  Daedalus Item Code: 31413
 
This is Brother Victor's first fully illustrated cookbook, with color photographs throughout of the monastery garden, the monk at work in the kitchen, and the fresh ingredients he uses. The 200 ... (Read More)
 
List Price: $35.00 Sale Price: $9.98 You Save: $25.02
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#5
Week in a Day: Five Dishes, One Day
Rachael Ray.
Publisher: Atria.   Format: paperback.
ISBN: 9781451659757.  Daedalus Item Code: 42154
 
Renowned for her practical 30-minute meals, talk-show host and relaxed lifestyle guru Rachael Ray here shows how to make a week's worth of meals in one weekend day. Each of the 43 weekly menus in ... (Read More)
 
List Price: $24.99 Sale Price: $5.98 You Save: $19.01
#6
Paris By Bistro: A Guide to Eating Well
Christine & Dennis Graf.
Publisher: Interlink.   Format: paperback.
ISBN: 9781566567404.  Daedalus Item Code: 42397
 
Forget about Michelin stars—this illustrated guide takes you down the narrow streets to the smoky clubs and steamy little restaurants that are the neighborhood haunts of Paris, revealing the places ... (Read More)
 
List Price: $20.00 Sale Price: $3.98 You Save: $16.02
#7
The Joy of Drinking
Barbara Holland.
Publisher: Bloomsbury.   Format: hardcover.
ISBN: 9781596913370.  Daedalus Item Code: 31905
 
In this spirited paean to alcohol—two parts cultural history, one part personal meditation—Barbara Holland takes readers on a bacchanalian romp through the Fertile Crescent, the Mermaid Tavern, ... (Read More)
 
List Price: $14.95 Sale Price: $3.98 You Save: $10.97
#8
Goodness Gracious: Recipes for Good Food and Gracious Living
Roxie Kelley & Friends. Shelly Reeves Smith, illus.
Publisher: Andrews McMeel.   Format: paperback.
ISBN: 9780740765339.  Daedalus Item Code: 42455
 
The author and illustrator of Keeping Good Company, With Heart and Soul, and Just a Matter of Thyme here present more than 100 time-honored down-home recipes from their own ... (Read More)
 
List Price: $16.99 Sale Price: $4.98 You Save: $12.01
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#9
Tales of a Tea Leaf: The Complete Guide to Tea Cuisine
Jill Yates.
Publisher: Square One.   Format: paperback.
ISBN: 9780757000997.  Daedalus Item Code: 41900
 
With more than one trillion cups consumed worldwide each year, tea is the world's most popular beverage. This survey of all things tea includes a short, illustrated history of its cultivation, ... (Read More)
 
List Price: $13.95 Sale Price: $3.98 You Save: $9.97
#10
The True History of Tea
Victor H. Mair & Erling Hoh.
Publisher: Thames & Hudson.   Format: hardcover.
ISBN: 9780500251461.  Daedalus Item Code: 42376
 
In this lively global history of tea, illustrated with black and white photos throughout, sinologist Victor Mair and journalist Erling Hoh tell the remarkable story of a beverage that has been ... (Read More)
 
List Price: Import Sale Price: $7.98
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