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Top 10s
Cooking/Food/Wine
#1
Steeped in the World of Tea
Sharon Bard, Birgit Nielsen & Clara Rosemarda, eds. Juliana Spear, photos.
Publisher: Interlink.   Format: paperback.
ISBN: 9781566565561.  Daedalus Item Code: 42389
 
Spanning the globe from Russia to Japan, from Kenya to Palestine, from Germany to Sumatra, this elegant literary anthology celebrates the world's most popular drink. Visually poetic, almost Zen-like ... (Read More)
 
List Price: $20.00 Sale Price: $4.98 You Save: $15.02
#2
The Pure Joy of Monastery Cooking: Essential Meatless Recipes for the Home Cook
Victor-Antoine d'Avila-Latourrette.
Publisher: Countryman.   Format: hardcover.
ISBN: 9780881509229.  Daedalus Item Code: 31413
 
This is Brother Victor's first fully illustrated cookbook, with color photographs throughout of the monastery garden, the monk at work in the kitchen, and the fresh ingredients he uses. The 200 ... (Read More)
 
List Price: $35.00 Sale Price: $9.98 You Save: $25.02
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#3
Paris By Bistro: A Guide to Eating Well
Christine & Dennis Graf.
Publisher: Interlink.   Format: paperback.
ISBN: 9781566567404.  Daedalus Item Code: 42397
 
Forget about Michelin stars—this illustrated guide takes you down the narrow streets to the smoky clubs and steamy little restaurants that are the neighborhood haunts of Paris, revealing the places ... (Read More)
 
List Price: $20.00 Sale Price: $3.98 You Save: $16.02
#4
Goodness Gracious: Recipes for Good Food and Gracious Living
Roxie Kelley & Friends. Shelly Reeves Smith, illus.
Publisher: Andrews McMeel.   Format: paperback.
ISBN: 9780740765339.  Daedalus Item Code: 42455
 
The author and illustrator of Keeping Good Company, With Heart and Soul, and Just a Matter of Thyme here present more than 100 time-honored down-home recipes from their own ... (Read More)
 
List Price: $16.99 Sale Price: $4.98 You Save: $12.01
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#5
Tales of a Tea Leaf: The Complete Guide to Tea Cuisine
Jill Yates.
Publisher: Square One.   Format: paperback.
ISBN: 9780757000997.  Daedalus Item Code: 41900
 
With more than one trillion cups consumed worldwide each year, tea is the world's most popular beverage. This survey of all things tea includes a short, illustrated history of its cultivation, ... (Read More)
 
List Price: $13.95 Sale Price: $3.98 You Save: $9.97
#6
In Pursuit of Garlic: An Intimate Look at the Divinely Odorous Bulb
Liz Primeau.
Publisher: Greystone.   Format: paperback.
ISBN: 9781553656012.  Daedalus Item Code: 41210
 
Garlic has been used throughout history as a flavorful, nourishing food ingredient and as a medicine for everything from toothaches to dysentery. And though at times its pungent aroma has prompted ... (Read More)
 
List Price: $16.95 Sale Price: $3.98 You Save: $12.97
#7
Thanksgiving: How to Cook It Well
Sam Sifton. Sarah C. Rutherford, illus.
Publisher: Random House.   Format: hardcover.
ISBN: 9781400069910.  Daedalus Item Code: 43017
 
The national editor of the New York Times (though he was formerly the newspaper's restaurant critic, and still writes a food column for the Sunday Times Magazine), Sam Sifton here gives ... (Read More)
 
List Price: $18.00 Sale Price: $4.98 You Save: $13.02
#8
Their Last Suppers: Legends of History and Their Final Meals
Andrew Caldwell.
Publisher: Andrews McMeel.   Format: hardcover.
ISBN: 9780740797835.  Daedalus Item Code: 40948
 
In this "historical cookbook," chef Andrew Caldwell offers a droll and irresistible collection of stories about the last meals of famous figures from Abraham Lincoln, Cleopatra, and Martin Luther ... (Read More)
 
List Price: $19.99 Sale Price: $4.98 You Save: $15.01
#9
Amazing 7 Minute Meals: Over 100 Recipes Ready in Less Than 7 Minutes Cooking Time
Yvonne Stephens.
Publisher: Skyhorse.   Format: paperback.
ISBN: 9781616088125.  Daedalus Item Code: 34054
 
Proving that healthy eating is faster, easier, and cheaper than you think, professional chef Yvonne Stephens provides the means to help you create complete meals in a fraction of the time you're used ... (Read More)
 
List Price: $17.95 Sale Price: $5.98 You Save: $11.97
#10
Lobsters Scream When You Boil Them: and 100 Other Myths About Food and Cooking… Plus 25 Recipes to Get It Right Every Time
Bruce Weinstein & Mark Scarbrough.
Publisher: Gallery.   Format: paperback.
ISBN: 9781439195376.  Daedalus Item Code: 32251
 
Is the five-second rule for real? Will eating carrots improve your eyesight? Is your cookware a health hazard? Do spicy foods cool you down? No, no, no, and no, say the authors of Real Food Has ... (Read More)
 
List Price: $16.00 Sale Price: $3.98 You Save: $12.02
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