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Cooking/Food/Wine Sort By # of Items Per Page
Better Homes and Gardens 365 Pies and Tarts: Inspiring Slices for Every Day of the Year
Jan Miller & Meaghan McDonnell, eds.
Publisher: Wiley.   Format: paperback.
ISBN: 9781118217559.  Daedalus Item Code: 32642
 
From classics like fruit, pumpkin, and custard pies to steak and vegetable pies and novel twists like served-frozen pies and tiny tarts, this kitchen-tested collection from Better Homes and Gardens ... (Read More)
 
List Price: $19.99 Sale Price: $7.98 You Save: $12.01
Better Homes and Gardens Garden Fresh Meals: More than 200 Delicious Recipes for Enjoying Produce at Its Just-Picked Peak
Jan Miller, ed.
Publisher: Better Homes & Gardens.   Format: paperback.
ISBN: 9780470937501.  Daedalus Item Code: 53043
 
With an emphasis on using peak-season produce to create healthful and delicious meals, this beautifully photographed cookbook offers more than 200 easy-to-follow recipes—from barely tossed salads to ... (Read More)
 
List Price: $19.95 Sale Price: $5.98 You Save: $13.97
Betty Crocker Whole Grains: More than 150 Creative Ways to Use Quinoa, Barley, Oats and More
Betty Crocker.
Publisher: Betty Crocker.   Format: paperback.
ISBN: 9781118313008.  Daedalus Item Code: 53040
 
One of the simplest ways to improve your family's health and well-being is by switching to a diet rich in whole grains like wheat, barley, wild rice, and oats. This cookbook serves as an introduction ... (Read More)
 
List Price: $19.99 Sale Price: $4.98 You Save: $15.01
Dr. Atkins' Age Defying Diet Revolution: A Powerful New Dietary Defense Against Aging
Robert C. Atkins & Sheila Buff.
Publisher: St. Martin's.   Format: hardcover.
ISBN: 9780312251895.  Daedalus Item Code: 41523
 
Cardiologist Robert Atkins, founder and medical director of the Atkins Center for Complementary Medicine in New York City, here presents a program designed to promote a longer, better, healthier ... (Read More)
 
List Price: $24.95 Sale Price: $5.98 You Save: $18.97
A Girl and Her Greens: Hearty Meals from the Garden
April Bloomfield, with J.J. Goode.
Publisher: Ecco.   Format: laminated cover.
ISBN: 9780062225887.  Daedalus Item Code: 59633
 
The winner of the 2014 James Beard Award for Best Chef in New York as well as the Emmy-nominated co-host of PBS's Mind of a Chef and author of A Girl and Her Pig, April Bloomfield here ... (Read More)
 
List Price: $34.99 Sale Price: $24.95 You Save: $10.04
Leafy Greens: An A-to-Z Guide to 30 Types of Greens Plus More than 120 Delicious Recipes
Mark Bittman.
Publisher: Houghton Mifflin.   Format: paperback.
ISBN: 9781118093870.  Daedalus Item Code: 52650
 
Finally back in print, this classic guide to greens comes from the author of How to Cook Everything and Food Matters. Kale and collards, radicchio, Chinese cabbage, Swiss chard, mustard ... (Read More)
 
List Price: $18.99 Sale Price: $4.98 You Save: $14.01
Love, Bake, Nourish: Healthier Cakes and Desserts Full of Fruit and Flavor
Amber Rose.
Publisher: Kyle Books.   Format: hardcover.
ISBN: 9781909487031.  Daedalus Item Code: 53345
 
Illustrated with full-page and double-page color photos that are both tempting and artfully timeless, this collection presents more than 100 cakes, tarts, pies, meringues, small bites, compotes, and ... (Read More)
 
List Price: $24.95 Sale Price: $6.98 You Save: $17.97
Pizza: And Other Savory Pies
Brigit Binns.
Publisher: Fireside.   Format: hardcover.
ISBN: 9781416589044.  Daedalus Item Code: 53061
 
You don't need special ovens or pie-tossing skills to make great pizza; this cookbook shows you how to make it at home using fresh ingredients, whether you want a thick, chewy crust or a thin, ... (Read More)
 
List Price: $18.95 Sale Price: $4.98 You Save: $13.97
Tasty: The Art and Science of What We Eat
John McQuaid.
Publisher: Scribner.   Format: hardcover.
ISBN: 9781451685008.  Daedalus Item Code: 53062
 
Taste has long been considered the most basic of the five senses because its principal mission is simply to discern food from everything else. Yet taste is really the most complex and subtle sense, ... (Read More)
 
List Price: $26.00 Sale Price: $5.98 You Save: $20.02
Williams-Sonoma Italian
Pamela Sheldon Johns. Chuck Williams, ed. Noel Barnhurst, photos.
Publisher: Simon & Schuster.   Format: hardcover.
ISBN: 9780743249959.  Daedalus Item Code: 53063
 
This cookbook offers more than 40 tempting Italian recipes, including such pastas as Gnocchi with Four Cheeses, Ravioli Filled with Butternut Squash, and Papparadelle Sauced with Long-Simmered Meat ... (Read More)
 
List Price: $16.95 Sale Price: $5.98 You Save: $10.97
Williams-Sonoma Mexican
Marilyn Tausend. Chuck Williams, ed. Maren Caruso, photos.
Publisher: Simon & Schuster.   Format: hardcover.
ISBN: 9780743253345.  Daedalus Item Code: 50188
 
From Mole Poblano, a long-simmered blend of chiles, seeds, and spices, to bright-flavored Ceviche Dressed with Fresh Citrus Juice, and desserts like Chocolate Cake with Chile-Infused Whipped Cream or ... (Read More)
 
List Price: $16.95 Sale Price: $5.98 You Save: $10.97
Wine
André Dominé.
Publisher: h.f.ullmann.   Format: hardcover.
ISBN: 9783833146145.  Daedalus Item Code: 52950
 
(Winner of the James Beard Award and the Prix Edmond de Rothschild for Best Wine Book in France) Gorgeously illustrated with color photos, maps, or wine labels on virtually every page, this ... (Read More)
 
List Price: $49.99 Sale Price: $19.98 You Save: $30.01
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