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Cooking/Food/Wine Sort By # of Items Per Page
Bake: Beautiful Baking Recipes from Around the World
Edward Gee.
Publisher: Parragon.   Format: hardcover.
ISBN: 9781472319715.  Daedalus Item Code: 50573
 
Discover a whole world of baking with this collection of more than 170 cakes, biscuits, cupcakes, muffins, pastries, and breads from the patisseries of France, the panaderias of Mexico, and the cozy ... (Read More)
 
Sale Price: $9.98
Eggs: Fresh, Simple Recipes for Frittatas, Omelets, Scrambles & More
Jodi Liano.
Publisher: Weldon Owen.   Format: hardcover.
ISBN: 9781740899819.  Daedalus Item Code: 50039
 
From fluffy omelets with herbs to savory egg and bacon panini, from rich quiches to hearty breakfast burritos, it's hard to beat the versatility and nutrition of eggs in the kitchen. Illustrated with ... (Read More)
 
List Price: $18.95 Sale Price: $4.98 You Save: $13.97
Gordon Ramsay's Passion for Flavor
Gordon Ramsay.
Publisher: Bounty Books.   Format: hardcover.
ISBN: 9780753726778.  Daedalus Item Code: 50551
 
(Winner of the 1997 Glenfiddich Prize for Best Food Book of the Year) In this deliciously photographed 1996 cookbook, his first, Gordon Ramsay presents more than 100 recipes that emphasize an ... (Read More)
 
Sale Price: $9.98
Gordon Ramsay's Passion for Seafood
Gordon Ramsay.
Publisher: Bounty Books.   Format: hardcover.
ISBN: 9780753726785.  Daedalus Item Code: 50552
 
In this follow-up to his Glenfiddich Food Book of the Year Award winner Passion for Flavor, Gordon Ramsay turns his attention to the food that excites him most: fish and shellfish. Intended ... (Read More)
 
Sale Price: $9.98
The Vegan Bible: More than 100 Fabulous Vegan Recipes from Appetizers to Desserts

Publisher: Publications Int'l.   Format: flexi-binding.
ISBN: 9781450874168.  Daedalus Item Code: 50590
 
From Quinoa and Mango Salad to Bulgur with Asparagus and Spring Herbs, from a Roasted Veggie Salad (potatoes, peppers, and Brussels sprouts) with Capers and Walnuts to a Spanish Rice with Soy ... (Read More)
 
Sale Price: $5.98
Williams-Sonoma Cake
Fran Gage, ed.
Publisher: Simon & Schuster.   Format: hardcover.
ISBN: 9780743250207.  Daedalus Item Code: 50593
 
From a tart, sweet Lemon Sponge to an airy Angel Food Cake or a decadent Chocolate Torte, there is a cake to satisfy every craving in this temptingly illustrated cookbook. Among the more than 35 ... (Read More)
 
List Price: $16.95 Sale Price: $5.98 You Save: $10.97
The World Encyclopedia of Cheese: The Definitive Illustrated Guide to the Cheeses of the World
Juliet Harbutt & Roz Denny.
Publisher: Hermes House.   Format: paperback.
ISBN: 9781843099598.  Daedalus Item Code: 50594
 
International cheese expert Juliet Harbutt, founder and chairman of both the British Cheese Awards and the New Zealand Cheese Awards, and food writer and broadcaster Roz Denny here apply their shared ... (Read More)
 
Sale Price: $6.98
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