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Stonewall Kitchen Grilling: Fired-Up Recipes for Cooking Outdoors All Year Long
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Author
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Jonathan King, Jim Stott & Kathy Gunst.
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Publisher
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Chronicle
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Format
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hardcover
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Product Dimensions
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8.25
x
7.25
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0.6
inches
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ISBN
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9780811868709
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Pages/Publication Date
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144/2010
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Daedalus Item Code
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20934
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This item is not available.
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Description
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Try something new and different on the grill with these 50 favorite recipes from Jonathan King and Jim Stott, the founders and owners of Maine's specialty food producer Stonewall Kitchen. Along with steak and chops, here are recipes for grilling lobster, tuna, vegetables, and fruit, including such unexpected delights as Grilled Prosciutto-Wrapped Figs Stuffed with Blue Cheese, and tasty little Lamb-Mint Sliders. King and Stott tell how to roast a whole turkey on the grill, cook a pizza over a fire (with 12 different topping suggestions) and even grill Bananas Drizzled with Lime and Maple Syrup.
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| List Price: $17.95 Sale Price: $6.98
You Save: $10.97 |
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