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Rick Rodgers
Williams-Sonoma: Cooking Essentials
 
 
Author
Rick Rodgers, ed.
Publisher Weldon Owen  
Format hardcover
Product Dimensions 10.5 x 8.75 x 1.15 inches
ISBN 9781616280123
Pages/Publication Date 304/2010
Daedalus Item Code 20523
This item is not available.
Description
Whether making a weeknight family supper or a festive dinner for friends, this cookbook provides inspiration and encouragement through more than 150 easy-to-prepare recipes, including Crispy Fried Fish Tacos, Creamy Wild Mushroom Risotto, Poached Egg and Bacon Salad, Garlicky Linguine with Clams, Pulled Pork Sandwiches, Grilled Steak Fajitas, and Devil's Food Cupcakes. Revealing the whats, whys, and hows of everyday cooking techniques, the deliciously illustrated book makes learning the basics easy.
 
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Studio: Princeton.   Format: hardcover. ISBN: 9780691142340.  Daedalus Item Code: 21448
List Price: $24.95 Sale Price: $6.98 $5.98 You Save: $18.97
 
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