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Ice Cream Mix-Ins: Easy Homemade Treats
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Author
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Jeff Keys.
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Publisher
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Gibbs Smith
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Format
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paperback
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Product Dimensions
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8
x
8
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0.5
inches
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ISBN
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9781423604532
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Pages/Publication Date
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128/2009
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Daedalus Item Code
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12846
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List Price:
$18.99
Sale Price:
$4.98
You Save:
$14.01
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Description
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This deliciously photographed cookbook first explains that ice cream is easy to make with a few simple ingredients and then helps you get creative with such recipes as New Orleans Crème Brûlée, Satsuma Mandarin Orange Sorbet, and Untamed Ginger. And if you don't want to go to the trouble of making ice cream from scratch, this book also tells how to simply "mix-in" favorite ingredients like espresso, Mexican vanilla, bourbon, cinnamon, toasted coconut, fresh fruit, nuts, and chopped cookies into softened premium ice cream.
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