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The Essential Kitchen: Basic Tools, Recipes, and Tips for a Complete Kitchen
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Author
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Christine McFadden. Charlie Trotter, foreword.
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Publisher
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Rizzoli
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Format
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spiral
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Product Dimensions
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11.3
x
8.1
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0.75
inches
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ISBN
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9780847822638
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Pages/Publication Date
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144/ 2001
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Daedalus Item Code
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11158
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List Price:
$29.95
Sale Price:
$6.98
$5.98
You Save:
$23.97
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Description
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This wire-bound, plastic-covered book provides expert guidance for those setting up their first kitchen, updating a kitchen, or just learning to cook. Hundreds of color photographs on foldout pages illustrate topics ranging from the advantages of using copper, cast iron, or nonstick pots and pans to the purposes of different types of knives, as well as techniques for chopping herbs and straining your own yogurt cheese. Here too are 50 illustrative recipes from such chefs as Ken Hom, Charlie Trotter, and Alice Waters.
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| Tools for Cooks
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| Christine McFadden. Anne Willan, foreword. |
| Publisher: Jacqui Small. Format: hardcover. ISBN: 9781903221853. Daedalus Item Code: 22359 |
| List Price: Import Sale Price: $9.98
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