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The Essential Kitchen: Basic Tools, Recipes, and Tips for a Complete Kitchen
 
 
Author
Christine McFadden. Charlie Trotter, foreword.
Publisher Rizzoli  
Format spiral
Product Dimensions 11.3 x 8.1 x 0.75 inches
ISBN 9780847822638
Pages/Publication Date 144/ 2001
Daedalus Item Code 11158
This item is not available.
Description
This wire-bound, plastic-covered book provides expert guidance for those setting up their first kitchen, updating a kitchen, or just learning to cook. Hundreds of color photographs on foldout pages illustrate topics ranging from the advantages of using copper, cast iron, or nonstick pots and pans to the purposes of different types of knives, as well as techniques for chopping herbs and straining your own yogurt cheese. Here too are 50 illustrative recipes from such chefs as Ken Hom, Charlie Trotter, and Alice Waters.
 
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Tools for Cooks
Christine McFadden. Anne Willan, foreword.
Studio: Jacqui Small.   Format: hardcover. ISBN: 9781903221853.  Daedalus Item Code: 22359
List Price: Import Sale Price: $6.98
 
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