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Clouds for Dessert: Sweet Treats from the Wild West
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Author
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Susan Lowell. Robin Stancliff, photos.
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Publisher
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Rio Nuevo
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Format
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paperback
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Product Dimensions
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8
x
8
x
0.35
inches
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ISBN
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9781887896580
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Pages/Publication Date
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120/2004
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Daedalus Item Code
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10385
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List Price:
$14.95
Sale Price:
$3.98
$2.98
You Save:
$11.97
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Description
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What if you could bite a cloud, or lick a sunset? Or taste the many layers of the Grand Canyon? In this whimsical storyteller's cookbook, Western writer Susan Lowell shares some 65 favorite inventions from her kitchen and her imagination. In storied recipes and color photos she indelibly links the culture and geography of the Southwest with such sweet treats as El Dorado Chocolate Cake, Delicious Denver Pudding, Grandma Flora's Natillas, Grand Canyon Ice Cream Cake, Simple Strawberry Mousse, Saguaro Syrup, Apple Empanadas, and Mexican Hot Chocolate.
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