Login Shopping Cart My Account TrackOrder
 
  Main Books Music DVDs Forum Spotlight Spotlight Help
  Top 10s Our Picks New Arrivals Great Deals Short Quantities Notable Books
Home > Books > Cooking/Food/Wine > food & wine
Search   
Advanced Search
My Emma
and save 10% on your next order.
Special Offers, New Products and Forum Updates
Visit us on Facebook Follow us on Twitter See our Pictures on PInterest
ShoppingCart
 Shopping Cart
0 item(s) in your cart
 
Subtotal : $0.00
HACKER SAFE certified sites prevent over 99.9% of hacker crime.
Icon Description
Our Picks
New Arrivals
Great Deals
Short Quantities
Notable Books
Clearance Sale
Reading Group
More Books
Other books by
Patricia Wells
To find more items like this one, go to:
travel
The Food Lover's Guide to Paris: The Best Restaurants, Bistros, Cafes, Markets, Bakeries, and More
 
 
Author
Patricia Wells.
Publisher Workman  
Format paperback
ISBN 9780761173380
Pages/Publication Date 454/2014
Daedalus Item Code 49167
List Price: $16.95
Sale Price: $10.95
You Save: $6.00
Qty
          Tell a friend
New Arrivals
Description
From Patricia Wells, who has now lived in France since 1980 and has spent more than 30 years as an authority on the world's ultimate food city, comes the very best of Paris—a completely revised and updated 5th edition of her Food Lover's Guide. Not only is it filled with recommendations for meals in restaurants, brasseries, and cafés, but she also tells us where to find the flakiest croissants, best cups of espresso, finest aged cheeses, most reliable wine merchants, and most stunning outdoor markets, as well as the holy grail of breads, pain Poilâne. Wells sorts through all of the possibilities worth a food lover's time and money, from unforgettable Michelin three-stars meals in dazzling temples like Astrance and Guy Savoy to the perfect buckwheat galette at the Breizh Café in the Marais. She even manages to coax recipes from favorite chefs and shop owners, and includes 40 of them in this book, from Le Dauphin's Buttermilk Sorbet with Fresh Thyme and Olive Oil to Gontran Cherrier's Chocolate, Honey, and Nut Tart. Bon appétit!

"No one knows the Paris food scene better than Patricia Wells! This is the ultimate guide.... I'd never go to Paris without it."—Ina Garten

"Patricia Wells on Paris has always been a reference point for lovers of real French food. Her new edition reflects the real and at times radical alterations in Paris eating over the past decades, but remains a fixed pont among the revolving tables."—Adam Gopnik

 
You might also like:
Simply French: Patricia Wells Presents the Cuisine of Joel Robuchon
Patricia Wells.
Studio: William Morrow.   Format: paperback. ISBN: 9780688143565.  Daedalus Item Code: 33532
List Price: $32.99 Sale Price: $9.98 You Save: $23.01
Paris to the Moon
Adam Gopnik.
Studio: Random House.   Format: paperback. ISBN: 9780375758232.  Daedalus Item Code: 43512
List Price: $15.00 Sale Price: $3.98 You Save: $11.02
 
HACKER SAFE certified sites prevent over 99.9% of hacker crime.
Books
Top 10s
Our Picks
New Arrivals
Great Deals
Short Quantities
Notable Books
Clearance
Reading Group Picks
Music
Top 10s
Our Picks
New Arrivals
Great Deals
Short Quantities
Notable Music
Clearance
DVDs
Top 10s
Our Picks
New Arrivals
Great Deals
Short Quantities
Notable DVDs
Clearance
Movie Group Picks
Customer Service
How to Order
FAQ
Contact Us
Feedback
About Us
Privacy Policy
My Account
Register
Forgot Password?
Change Your Info
Order History
Web Site Preference
Easy Order Form
Catalogs
Gift Cards
Track Order
 
Employment
Order online or call 1-800-395-2665 (U.S.) or 1-410-309-2705 (Outside U.S. & Canada)
This site features merchandise from our catalogs and store, in addition to items available only online. Availability may vary.
©2013 Daedalus Books, Inc. | Contact customer service at custserv@daedalusbooks.com