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Jane Fearnley-Whittingstall
Recipes from an Edwardian Country House: A Stately English Home Shares Its Classic Tastes
 
 
Author
Jane Fearnley-Whittingstall.
Publisher Marble Arch Press  
Format paperback
ISBN 9781476730332
Pages/Publication Date 286/2013
Daedalus Item Code 49065
List Price: $16.00
Sale Price: $11.95
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In this charmingly old-fashioned cookbook, the author of The Good Granny Guide and The Good Granny Cookbook takes us on a nostalgic culinary pilgrimage, rediscovering classic recipes from the Edwardian kitchen. Jane Fearnley-Whittingstall not only gives us Sunday lunches, Monday leftovers, fish on Friday, and teatime treats, she also offers tips and reminiscences from her own childhood in the kitchen. "This book sets out to pass on traditional recipes from my Edwardian forbears to the next generation before they are forgotten," she writes. "I have taken many of the classic dishes from that time, and brought them up to date for modern cooks." The result is more than a cookbook; it is a slice of gastronomic history, reviving the lost flavors of the great English country houses.
 
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