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Maine Ingredients: Fresh & Fabulous Recipes
 
 
Author
The Junior League of Portland, Maine. Dawn Peterson, illus.
Publisher Wimmer  
Format spiral
Product Dimensions 9.25 x 7.3 x 1.45 inches
ISBN 9780964469105
Pages/Publication Date 319/2004
Daedalus Item Code 34983
This item is not available.
Description
(Winner of the 1995 Tabasco Community Cookbook Award) From Apple Rosemary Tea Bread to Mountainside Mustard Chicken, and from Ginger Almond Iced Tea to Lobster with Champagne Dipping Sauce, these dishes from the "Pine Tree State" show culinary élan and a great love of variety. With nearly 300 recipes, this sturdy, spiral-bound book invites you take your pick from Roasted Red Pepper Dip, Lobsterman's Stew, Vegetarian Chili, Apple Walnut Vinaigrette Salad, Penobscot Bay Clam Stuffing, and chocolate mousse with pear purée, among others. There's also a brief, friendly overview of the many reasons to visit Maine—which obviously includes the remarkable food available up there!
 
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