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The Rocky Mountain Berry Book
 
 
Author
Bob Krumm.
Publisher Three Forks  
Format paperback
Product Dimensions 9 x 6 x 0.5 inches
ISBN 9781560440406
Pages/Publication Date 176/1991
Daedalus Item Code 34924
List Price: $12.95
Sale Price: $4.98
You Save: $7.97
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Description
If you've ever wondered if those ripe-looking berries on the trail are good—or even safe—to eat, this is your guide. Bob Krumm tells you in an easygoing way how to identify 15 edible fruits and berries that grow wild in the Rockies, profiling favorites like chokecherry, elderberry, wild raspberry, and huckleberry, plus several you might not have known were edible and delicious, like wild rose and hawthorn. Krumm describes what these plants look like, where they grow, when they ripen, and the best methods of picking and preserving them. Here too are 148 recipes for jellies and preserves, pies and cakes, and Native American favorites like pemmican.
 
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