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Gina Steer
Cooking for Beginners: Quick and Easy, Proven Recipes
 
 
Author
Gina Steer, ed.
Publisher Flame Tree  
Format paperback
Product Dimensions 6.3 x 6.75 x 0.95 inches
ISBN 9780857751416
Pages/Publication Date 352/2011
Daedalus Item Code 34176
This item is not available.
Description
This chunky, abundantly illustrated guide and cookbook first introduces such kitchen essentials as tools and equipment, culinary terms, measurement conversions, cleanliness, and nutrition, with specific tips and advice on working with eggs, rice, pasta, herbs and spices, meat, poultry and game, fish and seafood, and vegetables and salads. What follows are more than 180 proven, easy-to-follow recipes—many with step-by-step photos—and helpful hints for preparing everything from Spicy Chili Beef or Roast Butternut Squash Risotto to Creamy Caribbean Chicken and Coconut Soup or a Crunchy Rhubarb Crisp.
 
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Cooking to Beat the Clock: Delicious, Inspired Meals in 15 Minutes
Sam Gugino. Dawn Smith, photos.
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