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The Big Book of Curries: 365 Mouthwatering Recipes from Around the World
 
 
Author
Sunil Vijayakar.
Publisher Duncan Baird  
Format spiral
Product Dimensions 11.5 x 7 x 1 inches
ISBN 9781844839582
Pages/Publication Date 216/2010
Daedalus Item Code 31308
List Price: $19.95
Sale Price: $6.98
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Description
London Caterer and food stylist Sunil Vijayakar here celebrates the global spread of curry, whether it's a spicy vegetable curry from South India, a Thai green curry, a Vietnamese bamboo shoot curry, or a spicy chicken noodle soup from Myanmar. Following an overview of readily available ingredients and spices, basic curry-making techniques, and necessary equipment, Vijayakar presents his easy-to-make recipes grouped by main ingredients, including vegetables and pulses, meat, fish and shellfish, and poultry. Here too are sections on breads and accompaniments, advice for cooking perfect rice, and a selection of starters to prepare the palate.
 
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