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Cupcakes from the Primrose Bakery
 
 
Author
Martha Swift & Lisa Thomas. Yuki Sugiura, photos.
Publisher Kyle Books  
Format paperback
Product Dimensions 9.45 x 8.6 x 0.5 inches
ISBN 9781906868086
Pages/Publication Date 144/2009
Daedalus Item Code 40078
List Price: $18.95
Sale Price: $4.98
You Save: $13.97
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Description
The proprietors of Primrose Bakery, Martha Swift and Lisa Thomas make some of the most sought-after cupcakes in London; "I defy you to find a better cupcake," challenged loyal customer Jude Law. Here they take readers behind the counter with a collection of 50 cupcake recipes and plenty of inspirational ideas for festive and seasonal cupcakes—Peanut Butter Cupcakes with Chocolate Buttercream for the 4th of July, Blueberry and Polenta Cupcakes to celebrate spring, and Ginger and Molasses Cupcakes (with candied monsters on top) for Halloween. An extra treat in this book is the lighthearted (and highly tempting) photography by Yuki Sugiura.

"These are simple, classic cakes, expertly executed and presented with Primrose's own quirky sensibility. The coffee and walnut cake—yes, they go beyond cupcakes—comes with icing only on top and between layers, leaving the sides rough and doughy. The peppermint cupcakes, dolloped with spearmint-colored buttercream and red-and-white-swirled candies, look straight out of Whoville. And we might just take to topping our cream cheese icing with grated orange zest after seeing how beautifully the authors dusted their carrot cupcakes with citrus-y flecks."—Bon Appétit

 
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