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Traditional Swedish Cooking
 
 
Author
Caroline Hofberg.
Publisher Skyhorse  
Format hardcover
Product Dimensions 11 x 9.5 x 0.9 inches
ISBN 9781616081362
Pages/Publication Date 200/2011
Daedalus Item Code 23311
List Price: $27.95
Sale Price: $7.98
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Description
Focusing on the flavors and foods native to Sweden, such as fresh dill, horseradish, allspice, juniper berries, fish, blueberries, and apples, Caroline Hofberg presents this collection of modern and classic Swedish dishes photographed in an evocative rustic setting. From Apple Pancakes to Lingonberry Chutney, Baby Potato Salad with Asparagus to Cod with Horseradish Aioli, these recipes embrace Swedish tradition while adding a fresh twist, and are measured here in cups and tablespoons. The book is illustrated with full- and double-page photos of finished dishes, charming table settings, and the author's family in the Swedish countryside.
 
You might also like:
Scandinavian Cooking: Classic Cooking from Sweden, Norway, Denmark, and Finland
Sonia Maxwell.
Studio: Chartwell.   Format: hardcover. ISBN: 9780785801863.  Daedalus Item Code: 41558
Sale Price: $4.98
 
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